Marinate, Dip and Douse: Korean Inspired Sauces For BBQ Season
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With many parts of the UK continuing to be graced with glorious sunshine this week/weekend and with temperatures set to rise in the coming weeks, it is officially time to freshen up the garden and dust off the BBQ for the upcoming summer season, yipee!
Chimac, the Dublin based brand famous for its unique fusion of Korean and Irish flavours, has a range of Great Taste Award Winning sauces and marinades that are perfect for levelling up your barbecue and are sure to delight even the most discerning of dinner guests with their bold, complex and unique flavours.
This April, kick-start the summer (and make the most of the stunning sunshine) with Chimac’s delicious array of sauces. Lather their Korean BBQ Sauce on your sausages and burgers, or try their Korean Hot Sauce for a tangy twist on classic barbecue ribs, or glaze pork belly bites or chicken wings in Sriracha Caramel for an oozy, sweet, spicy crunch that will absolutely see you coming back for seconds.
Chimac’s recently launched Kimchi Ketchup is the perfect accompaniment to douse on grilled sausages and burgers for a moreish sharp bite that explodes with umami flavour, uniting our nation’s love of tomato sauce with the tang of Korean kimchi. Their K-BBQ marinade is a fresh take on American barbecue flavours, funked up with traditional Korean ingredients, ideal for marinating meats, tofu, halloumi and veg and of course, perfect for dipping. Shop sauces and marinades, HERE.
The delectable range of sauces and marinades have been meticulously developed by chef Garret FitzGerald to deliver the signature balance of flavours that Chimac is known for. The award winning recipes use traditional Korean condiments in fusion recipes to create a range of bold flavours, from hot and tangy, to sweet and umami. Whether you’re grilling, marinating, or dipping, Chimac’s sauces and marinades provide an easy way to elevate your dishes with exciting, globally inspired tastes.
For some recipe inspiration, check out Chimac’s recipe blog: https://www.chimac.ie/blogs/recipes
Chimac sauces and marinades start from £8 for sauces and £3.50 for marinades
Available to buy throughout the UK and Ireland, online at www.chimac.ie and in retailers including Selfridges, Delli, Sous Chef, Tesco Ireland, Donnybrook Fair and Lotts & Co.
