Celebrate Great British Pie Week in London
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Great British Pie Week is a tasty celebration dedicated to one of the UK’s most cherished culinary traditions.
This annual event pays homage to the versatility and comforting nature of the classic British pie. From savoury meat pies filled with succulent steak and ale to sweet versions loaded with rich apple or tangy cherry, pies hold a special place in British culture. Here we look at the best pies being served in London this Great British Pie Week
RAILS Restaurant, Great Northern Hotel | King’s Cross (with a free craft beer!)
Spend the entire month of March celebrating the great British pie at RAILS. Each week, guests can indulge in a freshly crafted pie, perfectly paired with a crisp, locally brewed beer from Church Farm Brewery. From rich chicken & mushroom pie accompanied by Harry’s Heifer to a hearty steak & Guinness pie served alongside a bottle of Brown’s Porter – it’s a month of delicious traditional flavours to savour.
Pancras Rd, London N1C 4TB
£17 per pie, inclusive of a bottle of craft beer, available throughout March.
Book here:www.railslondon.com
Great Central Pub at The Landmark London | Marylebone (plus Pie ‘n’ Pint Deal!)
Available from 3rd – 31st March at the Great Central Pub, enjoy two new handmade pies from Chef Patron Matt Fletcher. Freshly baked and served with creamy mash and seasonal vegetables, kickstart Pie Week wth choices such as Cromer crab and mussel or the hearty chicken, chestnut mushroom risotto and wild garlic pie. What’s more, guests can take advantage of the Pie ‘n’ Pint Deal and enjoy a pint of Beavertown Gamma Ray alongside their meal for just £25.
222 Marylebone Rd, London NW1 6JQ
£20 per pie or £25 for the Pie ‘n’ Pint deal
Book here: www.landmarklondon.co.uk/dining/great-central/
The Windmill | Mayfair
The Windmill in Mayfair is no stranger to pies with several pie awards to its name, including the Gold Award from the prestigious Great British Pie Awards. Crafted fresh on-site, the pub’s pie menu features everything from classic to potted varieties, with seasonal specials that highlight the finest British ingredients. Current choices include the smoked salmon; King prawn and Atlantic haddock fisherman’spie; and the ‘Nduja, ricotta and spinach pie – served with greens, gravy and a choice of chips or mash.
6-8 Mill Street, Mayfair, W1S 2AZ
️Pies from £19
Book: www.windmillmayfair.co.uk
The Ox | Clapham
Clapham’s newest, must-visit gastropub The Ox, is poised and prepped for pie week with a special lamb shepherd’s pie on the menu. Featuring the finest lamb from the family farm in Scotland topped with buttery mashed potato and minted peas, this pie week special is designed for two. For those who don’t care to share, The Ox’s range of individual pies are ready to be enjoyed in the pubs’ warm and welcoming setting, including beef bourguignon and the vegan pub pie.
50 Clapham High St, London SW4 7UL
Pies start from £20
Book here: www.theoxclapham.com
The Hand in Hand | Wimbledon
Situated near Wimbledon village, The Hand in Hand is renowned for its homemade comfort food, made with the freshest seasonal ingredients, and its pies are no exception. Tuck into the beef shin & Young’s ale pie or hearty chicken, mushroom and chorizo pie – both served with seasonal greens, mash and gravy.
6-9 Crooked Billet, Wimbledon, London, SW19 4RQ
️Pies from £19.95
Book: www.thehandinhandwimbledon.co.uk
Drake & Morgan | Across London & Manchester
Delight in Drake & Morgan’s Stargazy Fish Pie featuring a medley of fish delicately wrapped in a rich and creamy cheddar mash crust. Available across all 17 restaurants (including The Folly, The Anthologist, The Refinery Bankside plus The Anthologist Manchester), pie fans can celebrate one of the nation’s most beloved dishes with this unique creation.
Available across all Drake & Morgan venues here
️Stargazy Fish Pie, £16.95
Book here: www.drakeandmorgan.co.uk/booking/
